Easter is just around the corner and it is going to be an egg-stravanganza at BANK Aldwych for both parents and children alike. To mark the Easter holiday season we wanted to be able to offer our more youthful patrons a treat! Adults can choose from our mouth watering brunch and a la carte menus whilst accompanying children can eat for free! Don’t miss out on this egg-stra special offer.

For more information click here

Book today - call our reservations department on 0845 658 7878 or book online

To help celebrate Easter Sunday 8th April in true culinary style Head Chef Steve Woods at Bank Birmingham, has conjured up a mouth watering menu which includes delights such as; pea & mint soup, herb crème fraîche; Maize fed chicken breast, parmesan & rocket gnocchi, chorizo cream; warm chocolate brownie, butterscotch sauce, strawberry ice cream, with all this and more on offer at just £22.00 for three courses this is an offer not to be missed. What’s more our junior patrons will be spoiled with a free two course kids menu. For more information click here

Book today - call our reservations department on 0845 658 7878 or book online

Tim Atkin and Matteo Ascheri, owner & producer at winery Cantine Giacomo Ascheri, will be hosting a wine maker evening on the 10th April at Bank Aldwych. The evening, taking place in the intimate private room, starts at 7pm with an aperitif. Through the course of the evening Tim and Matteo will share their knowledge while you taste the Ascheri wines and enjoy a four-course meal especially chosen to complement the flavours in the wines. It promises to be an entertaining evening full of fun, as well as great food and wine. The evening costs just £65.00 per person inclusive of VAT. For more information click here

To reserve your space for the Wine Maker Evening call Emma Allan - Events Coordinator on 0207 395 4414 or email emma.allan@bankrestaurants.com

You might think it a little premature with the recent cold spell but we are gearing up for Spring/early Summer alfresco dining. So whether it’s the tranquil Victorian courtyard at Bank Westminster or the front and back terraces at Bank Birmingham you’ll be able to enjoy the great outdoors when you dine with in the coming months.

Join Stephen Woods Head Chef, and other senior members of the Kitchen team at Bank Birmingham to learn some intriguing behind-the-scene secrets! Whether you want to hone your culinary skills in a particular area or are a complete beginner this is course for you. Each event costs £32.00 per person and includes coffee on arrival, followed by a demonstration, and then a two-course lunch with a glass of champagne. For more information click here

For further information or to make a booking please call Nickie Flanders, Events Manager on 0121 633 7001 or e-mail Nicola.Flanders@bankrestaurants.com

Organising a small celebration or planning a party for 200? The Zander bar at Bank Westminster is the ideal location. The Zander Bar is one of the longest bars in the UK, this long, yet intimately designed bar is the perfect venue for entertaining friends and business clients alike. You can hire a section of the bar, our small lounge or the entire venue. So what are you waiting for? Call Kym Cooke our events coordinator today on 0207 630 6630.

When deciding on where to eat or drink pre/post theatre a prerequisite after sumptuous food is location, well look no further than Bank! Bank Aldwych, Westminster and Birmingham are all situated in close proximity to the best theatres, venues and shows in town. We offer two or three course prix fixe menus at a great price. For more information and sample menus visit http://www.bankrestaurants.com/

Within walking distance:

Bank Aldwych Dirty Dancing, Evita, Lord of the Rings (coming May 07), Chicago, The Lion King, The Woman in Black, Blue Man Group, Royal Opera House, The Novello & Peacock Theatres.

Bank Westminster Billy Elliot and Wicked The Musical, not to mention major tourist attractions Buckingham Palace, Houses of Parliament and The London Eye.

Bank Birmingham is in the ideal location for the International Convention Centre, the National Indoor Arena, the Symphony Hall.

It may have gone unnoticed by some as the ideal Wedding venue but the secret is now out. What better setting for the perfect wedding than Bank Westminster! The serene St James’ location could not be more ideal for that special day. If you or someone you know is planning their nuptials in 2007/2008 then get in touch. For more information call our events coordinator Kym Cooke on 0207 630 6630.

The private dining rooms at Bank are an ideal setting for an office or social gathering. Whether you’re arranging a breakfast meeting, business lunch or dinner, product launch, celebratory occasion, wedding reception or bar mitzvah we can cater for all your needs.

Planning your event could not be easier. Our events team will work with you to choose the right menu and accompanying wine for the occasion, and even tailor make your event to meet and exceed your expectations. For more information on Private Dining at Bank please visit:

Private dining at Bank Aldwych
Private dining at Bank Westminster
Private dining at Bank Birmingham

Aired on Monday 26th Feb – Head Chef Damien Pondevie oversaw three competitors in this years Masterchef Goes Large as they tried to cook up a storm to impress judges John Torode (pictured at Bank) and Gregg Wallace! The restaurant and bustling kitchen were shown in their full glory – hopefully you managed to catch it – if you didn’t keep your eyes peeled for a repeat viewing!!!